Deliciously smoked on beech wood, salted with dry salt and then sliced from the finest part of the fillet, the BIO smoked salmon with a subtle taste and firm texture, will surprise lovers of exceptional products.
This product is part of our MOWI retail range in France.
|100 G||Net Weight|
You have a right to care about how your salmon was farmed and raised, and that is why we’re giving you this handy tool to help you understand where our salmon comes from. It’s very important to us to recognize that each fish has its very own story – find out the one behind yours…